1
Cook the paste
3 minHeat the olive oil in a pan, add the tomato paste and cook it briefly.
Sauce
Roasted Bulgur and Tomato Sauce | Saudi-Style Spiced Dip
Roasted bulgur and tomato sauce is a quick Saudi-style dip made by briefly cooking pre-boiled fine bulgur with tomato paste, cumin and red pepper flakes, then brightening it with lemon juice. The bulgur itself gives the sauce both texture and a whole-grain depth.
Step by Step
How to make it?
2
Add the bulgur
5 minAdd the boiled bulgur, cumin and red pepper flakes and stir, then cook over low heat for 5 minutes.
3
Finish and serve
2 minRemove from the heat, stir in the salt and lemon juice, and serve warm.
Reminder
Do not add the bulgur before the tomato paste has cooked through in the oil, or the raw paste taste will spread through the whole sauce and turn it bitter. Allergens: contains wheat (gluten).
Editor's Note Editörün Notu
If you use coarser köfte-style bulgur instead of the fine kind, the texture will be chunkier; in that case you will need a little more boiling water.
Admin DadaGastro · verified in test kitchen
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