1
Prepare the fruit
10 minMash the strawberries and mix them with the blueberries in a bowl.
Jam
Strawberry and Blueberry Freezer Jam | English-Style Freezer-Set Mixed Fruit Preserve
Strawberry and blueberry freezer jam is a fresh, sweet English preserve made by mixing the fruit with pectin without any cooking at all, then letting it set. Since no heat is applied, the fruit keeps its vivid colour and fresh flavour to a large degree.
Step by Step
How to make it?
2
Prepare the pectin mix
5 minMix the sugar and pectin together in a separate bowl.
3
Combine
10 minStir the sugar-pectin mixture into the fruit along with the lemon juice, mixing continuously for 3 minutes; the stirring time matters for the pectin to activate.
4
Let it set
30 minRest the mixture at room temperature for 30 minutes; the pectin sets during this time.
5
Jar and chill
60 minFill into jars and refrigerate for at least 60 more minutes before moving to the freezer.
Reminder
Stir the pectin mixture into the fruit for at least 3 minutes without stopping, or the pectin won't activate properly and the jam won't set. For long-term storage, keep the jars in the freezer.
Editor's Note Editörün Notu
You can leave out the blueberries entirely and use only strawberries; keeping the same amount of pectin is enough in that case.
Admin DadaGastro · verified in test kitchen
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3.0
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Karışımı 3 dakika yerine 5 dakika karıştırdım çünkü pektinin dağıldığından emin olamadım, buzdolabında 30 dakika sonra kıvamı hâlâ biraz akışkandı. Belki dondurucuya almadan önce biraz daha beklemek gerekiyor.
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