1
Prepare the shrimp
5 minClean the shrimp and peel off the shells.
Meze
Spiced shrimp is a light meze made by briefly marinating peeled shrimp in a garlicky olive oil mixture, then cooking them quickly in the air fryer. The air fryer's intense heat turns the shrimp pink without overcooking them.
Step by Step
How to make it?
2
Make the marinade
5 minCrush the garlic and mix with the olive oil, pul biber, lemon juice and salt.
3
Marinate
5 minToss the shrimp with the marinade and let them sit for 5 minutes.
4
Air-fry
10 minPreheat the air fryer to 190°C, arrange the shrimp in a single layer in the basket and cook for 6 minutes until pink. If you don't have an air fryer, a preheated oven at 190°C gets the same result in 8 minutes.
5
Serve
2 minScatter over the parsley and serve.
Reminder
Arrange the shrimp in a single layer in the air fryer basket — stacking them stops them from cooking evenly. Be careful not to overcook them; even 2 extra minutes can make shrimp turn rubbery. Allergens: contains shellfish (shrimp).
Editor's Note Editörün Notu
If you cut back on the pul biber and add a little sweet paprika instead, the meze becomes milder and gains a more colourful look.
Admin DadaGastro · verified in test kitchen
Reviews
Comments (3)
3.3
3 reviews
%33 recommend it
No comment matching this filter on the first page.
C
Marinasyonu 5 dakika yaptım ama karideslerim büyük boy olduğu için tadı yeterince içine işlemedi, biraz daha uzun bekletmem gerekirmiş. Airfryer süresi ise gerçekten tam kıvamındaydı.
O
Karidesleri marine ederken 5 dakika yerine daha uzun bekletsem tat daha mı yoğun olur, yoksa limon suyu eti yumuşatıp dağıtır mı? Ayrıca donmuş karideslerle de deniyor musunuz?
S
Karidesleri 6 dakika yerine 9 dakika pişirdim çünkü rengi hâlâ açık görünüyordu, sonuçta dokusu oldukça lastik gibi sertleşti. Süreyi tam tutturmak galiba biraz deneme gerektiriyor.
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