Atakan — Kitchen Notebook

Mantı and Stuffed Dough

Armenian Mantı | Small Oven-Baked Mantı with Minced Meat

75 min Medium 4 servings

5.0 14

Mantı and Stuffed Dough

Gurza | Azerbaijani-Style Boiled Dumplings with Ground Lamb

60 min Medium 4 servings

3.5 14

Mantı and Stuffed Dough

Uzbek Mantı | Steamed Mantı with Ground Lamb

95 min Medium 6 servings

2.0 13

Mantı and Stuffed Dough

Vareniki | Ukrainian-Style Boiled Dumplings with Potato

50 min Medium 4 servings

0.0 12

Cookies

Date Cookies | Naturally Sweetened Sugar-Free Recipe

40 min Medium 20 servings

3.0 18

Cookies

Mastic Cookies | Recipe with Gum Mastic

32 min Easy 22 servings

4.0 20

How Is It Fixed?

What to Do When Lentils Stick to the Bottom of the Pot and Burn

20 2.0

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Molohiya | Mısır Usulü Tavuklu Ebegümeci Çorbası

Atakan Aide de Cuisine

Armenian Mantı | Small Oven-Baked Mantı with Minced Meat

Gurza | Azerbaijani-Style Boiled Dumplings with Ground Lamb

Uzbek Mantı | Steamed Mantı with Ground Lamb

Vareniki | Ukrainian-Style Boiled Dumplings with Potato

Date Cookies | Naturally Sweetened Sugar-Free Recipe

Mastic Cookies | Recipe with Gum Mastic

What to Do When Lentils Stick to the Bottom of the Pot and Burn

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Saved items are private to followers

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