A baklava and dessert workshop run by Rüstem Şahin in İslahiye's Cumhuriyet neighbourhood.

About The Venue

Overview

Sini Ala Baklava is a baklava and dessert workshop run by Rüstem Şahin on Hakkı Demirel Caddesi in the Cumhuriyet neighbourhood of İslahiye, a Gaziantep district close to the Hatay and Kilis borders known for the farmland texture of the İslahiye Plain. Baklava is one of the signature dessert traditions that helped Gaziantep join UNESCO's Creative Cities Network for gastronomy in 2015, and Sini Ala is part of the production network spread across the province's districts.

AtmosphereTraditional & Authentic, Local Discovery Experience
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