The Çayyolu branch of a four-location Ankara patisserie chain, offering everything from cream cakes and cookies to baklava and homemade lemonade.
Zahire Pastanesi runs a branch on Şeyh Muciburrahman Bulvarı in the Ahmet Taner Kışlalı neighbourhood of Çayyolu, in Ankara's Çankaya district, part of a patisserie chain. The business describes itself as a long-established name among Ankara's pastry shops, serving thousands of customers a day. Its product range is broad: cream and slice cakes, savoury and sweet cookies, milk- and syrup-based desserts, ice cream, petit fours, bread, börek, poğaça, sandwiches, cakes, packaged goods, handmade and specialty chocolates, and baklava all sit under one roof. On the drinks side, the only items are homemade lemonades — plain, strawberry, and blackberry — and the official site's full, category-by-category menu listing contains no alcoholic item anywhere. The brand today runs four locations across Ankara: this Çayyolu branch, plus Bağlıca, Yaşamkent, and a separate chocolate-focused concept (Z Çikolata) also in Çayyolu.
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