Punto Dondurma (Dedeman — Yeşilbahçe)

The company lists this shop under the heading "Dedeman" but gives its address in the Yeşilbahçe quarter — 32/A Metin Kasaploğlu Caddesi, in Muratpaşa, Antalya — so both markers are kept in the record's name. Punto Dondurma's other Muratpaşa shop is in Fener and is held as a separate record.

The ice cream is listed in three groups. The classics are vanilla, chocolate, hazelnut and Antep pistachio. The fruit flavours run through sour cherry, strawberry, blackberry, melon, peach, lemon and raspberry. A third group gathers the newer combinations: walnut-and-fig, blueberry, honey-almond, mastic, biscuit, yoghurt and caramel — mastic being damla sakızı, the tree resin that gives Turkish ice cream its pull. Ice cream on sticks is a separate line, made, the company says, by traditional methods.

Then comes the cake counter — pistachio, pistachio croquant, fruit, chestnut, tropical fruit and raspberry — followed by a section of set desserts: éclairs, cheesecake, profiteroles and trileçe, a sponge soaked in milk. Coffee runs from espresso and filter through latte to cappuccino. Opening hours, prices and a telephone number for this shop have not been published.