The Malazgirt neighbourhood branch in Selçuklu of Meram Çıtır Simit, founded in Konya in 2003.
Meram Çıtır Simit started production and sales from a small shop in Konya's Zafer neighbourhood in 2003 and, by its own account, has since grown to 42 locations across 6 cities as a baked-goods chain. This branch sits on Eyüp Sultan Caddesi in Selçuklu's Malazgirt neighbourhood. The brand's range covers simit, savoury pastries, böreks and sandwiches, and it highlights fully domestic production along with Halal Food, ISO 9001, ISO 22000 and BRC Food certifications in its own materials. Malazgirt is one of Selçuklu's denser residential neighbourhoods, and the branch serves the area's everyday simit-and-pastry needs. No alcoholic item appears on the menu; the range is limited to baked goods and hot drinks.
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The Beyhekim branch in Selçuklu of Meram Çıtır Simit, a chain that started in Konya's Zafer neighbourhood in 2003 and has grown to 42 locations across 6 cities.
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