Grand Pastanesi
A neighbourhood patisserie in Hamzabey Mahallesi, on Mustafakemalpaşa's main street, Bursa Caddesi, selling baklava, cakes and syrup-soaked desserts.
A Haydar Usta cezerye counter inside Ulu Çarşı on Kuvayi Milliye Caddesi, Çankaya Mahallesi, Akdeniz.
The same Haydar Usta name runs a second Akdeniz address inside Ulu Çarşı, a historic market known for its old bazaar layout, on Kuvayi Milliye Caddesi in Çankaya Mahallesi. The brand's own site lists roasted, leaf, 'atom' and sliced cezerye in pistachio, hazelnut and walnut versions, sold by weight. The Ulu Çarşı location places the shop among the shoppers and tradespeople of Mersin's old market district. The same name also runs separate counters in Mesudiye Mahallesi and Mezitli.
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A neighbourhood patisserie in Hamzabey Mahallesi, on Mustafakemalpaşa's main street, Bursa Caddesi, selling baklava, cakes and syrup-soaked desserts.
An éclair and macaron shop in Nilüfer's Altın Şehir neighbourhood, tracing back to the 35-year-old Emrah Tatlıcılık tradition.
A neighbourhood patisserie on Kayyum Hafız Sokak in Orhangazi's historic Camiikebir district, taking bulk lokma orders for special occasions.
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