Köfteci Ramiz (Konyaaltı)
The Konyaaltı outlet of a chain that has kept the same köfte recipe across three generations since 1928, now with more than 150 branches worldwide.
The Çiğköfteci Hasan Aybak branch in Çankaya Mahallesi, Akdeniz, whose own site describes more than 30 years of çiğ köfte production experience.
Çiğköfteci Hasan Aybak's own site presents it as 'the latest name carrying forward more than 30 years of çiğ köfte production experience,' producing this Mesopotamian-and-Anatolian dish to international quality standards. The brand states its headquarters are in Malatya, with two production facilities and a wide branch network. This Akdeniz branch sits on İstiklal Caddesi in Çankaya Mahallesi. The menu centres on wraps and portioned çiğ köfte, listed on the site in sizes from 250g to 1kg.
If you love this cuisine, add these to your list too.
The Konyaaltı outlet of a chain that has kept the same köfte recipe across three generations since 1928, now with more than 150 branches worldwide.
About a branch of OSES Çiğ Köfte, a national franchise chain making meat-free çiğ köfte, in the Mithat Paşa neighbourhood of Ceyhan, Adana.
A family-run business in Kalkan, Kaş, serving kokoreç, köfte and street food from a mobile-restaurant concept since 2017.
Your suggestion, complaint, or question — we listen to all of them.
Suggest a favorite food stop for the guide — it goes live once an editor approves it.
DadaGourmet deneyimini konumuna göre kişiselleştirelim.