A bakery-café in the Sarısu quarter of Konyaaltı, Antalya, open from seven in the morning until midnight, working across bread, breakfast and desserts.
Konyaaltı runs along Antalya's western shore, and Adres Fırın Cafe works there at 3/3 on 138. Sokak, in the Sarısu quarter.
The tags the operators set for themselves cover a wide spread. On one side sit fresh bread and pastry, cakes, chocolate and dessert; on the other, pasta, pizza, sandwiches, schnitzel and cheese. Coffee, tea and freshly squeezed juice are listed to drink, and the meals given are breakfast, lunch, dinner and business lunch. No dish list has been published, so what actually appears under those headings cannot be read from the record.
The hours follow the logic of a bakery: the door opens at seven in the morning and closes at midnight, the same seventeen-hour window on every day of the week. What is described of the place is an outdoor seating area, air conditioning inside, parking and a designated section for smokers; the business also advertises that it caters for private events. Payment is by cash, debit card, Mastercard or VISA.
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